Sunday Lunch Menu
12.00pm to 3.00pmLove Summer, Love Danny's
"Bread n dips"
Whilst waiting to order, why not try our fabulous House baked bread with an amazing selection of dips £3.50 per person (minimum 2 persons)
Starters
Mackerel dipper
Smoked Mackerel & Horseradish pot with Rocket and Garlic Crustini
Duck Crunch
Crispy shredded Duck Salad with Passion fruit & Soy dressing
Warmer v
Spiced Caramelized sweet potato and Coconut Soup
Squeaky V
Pan-fried Haloumi on Tahini Crostini with Tabouleh Salad & Fig dressing
Squidling
Salt "n" Pepper Squid crispy fried with smoked Paprika Aioli
Mains
Quack
Our Famous Crispy Duck Leg Confit with Roasted Chorizo and Plum Glaze over Truffle Mash
Fishy
Basil crusted Catfish fillet with Jersey Royals & Saffron Beurre Blanc
Rizzo v
Roast Butternut Squash, with Peas "n" Veggies through our Sweet Potato Risotto Rocket, Parmesan & Truffle Splash
Spice Market
Tender chunks of Lamb Med jool & Almond Tagine with Lemony Cous cous and Minty Tziki
The Oriental
Sweet "n" Sour Chicken breast with Oriental Rice, Prawn Crackers
Tangiers v
Roasted Roots "n" Shoots, Med Jool Dates & Almond Tagine with Lemony Cous Cous and Minty Tziki
Desserts
Please ask for today's selection of yummy desserts
2 COURSES £16.50 3 COURSES £19.50
A service charge of 10% shall be added to tables of eight or more


